Our Head Chef, Matt Dare, is hugely passionate about cooking & leads an enthusiastic team who create delicious dishes from predominantly local suppliers. We serve the full a la carte menu every lunch time & evening alongside our famous Marine Cuisine board which is stuffed with the freshest fish & seafood available from the shores of Devon and Cornwall & delivered daily.

We also serve a selection of freshly prepared salads and sandwiches Monday- Saturday lunchtimes & a board of enticing bar snacks are always available.

Sunday is a laid back, leisurely affair- we serve the full menu including delicious roast beef with all the trimmings from midday ‘til 8pm’

Example Menu
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Well-behaved children accompanied by adults are very welcome in the dining room for lunch or dinner but must remain with their parents at all times. Children under 12 are not permitted in the bar after 5pm

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